A large open crumb white loaf similar to a French Pain au Levain. But better. A winner.
Our natural wheat Leaven, Stoate's stoneground organic flour, Cornish Sea Salt and water combined for a fantastic taste and texture.
|Stoate Organic Strong White||Stoneground Organic Strong White Flour from Cann Mill, Shaftesbury - Minerals, oils and FLAVOUR - No additives or treaments and not bleached|
|Stoate Organic Rye||Stoneground Organic Strong Rye Flour from Cann Mill, Shaftesbury - Minerals, oils and FLAVOUR|
|Stoate Organic Wholemeal||Stoneground Organic 100% Whomeleal Flour from Cann Mill, Shaftesbury - Minerals, oils and FLAVOUR|
|Wheat Leaven||Our own wheat leaven, started and fed with Stoate organic flours. Agincourt's leaven is like a summer orchard...|
|Cornish Sea Salt||Cornish Sea Salt|
Agincourt - XL
- Weight: 1500g