An American victory for the English speaking world. Much like the San Francisco sourdough. Probably.
A little extra time and water brings this bubbly, chewy delight to South London.
|Stoate Organic Strong White||Stoneground Organic Strong White Flour from Cann Mills, Shaftesbury - Minerals, oils and FLAVOUR - No additives or treaments and not bleached|
|Stoate Organic Rye||Stoneground Organic Strong Rye Flour from Cann Mills, Shaftesbury - Minerals, oils and FLAVOUR|
|Stoate Organic Wholemeal||Stoneground Organic 100% Wholemeal Flour from Cann Mills, Shaftesbury - Minerals, oils and FLAVOUR|
|Shipton Traditional Organic White No4||Shipton's Organic White - Full of British wheat flavour|
|Wheat Leaven||Our own wheat leaven, started and fed with Stoate organic flours. Agincourt's leaven is like a summer orchard...|
|Cornish Sea Salt||Cornish Sea Salt|
- Weight: 600g